How to Reheat Roast Duck

A roast duck given to us last week! So, I tried to reheat it properly. I think, more flavors after reheating the roast duck!


The roast duck before reheating.
The roast duck before reheating.

The roast duck after reheating.
The roast duck after reheating.



Instructions:

  1. Preheat the oven to 150℃ (fan forced).
  2. While the oven is warming, spread out the pieces of roast duck evenly in the baking tray and bake for 20 minutes.
  3. Then increase to 170℃ (fan forced) for 10 minutes.
  4. Serve immediately or add to create another dish!


The roast duck before reheating.



Colossians 4:2
Continue in prayer, and watch in the same with thanksgiving;



Mrs. Shirley Simmons 

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