Our memorable 2nd wedding anniversary at the Southern Highlands on spring time season ! We are so thankful to our Heavenly Father for all the blessings.
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| Mt. Ashby Estate |
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French Bread, Olive Oil and Balsamic Vinegar and
French Onion Soup |
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Confit Duck, Blood Orange and Spiced Plum Sauce,
Greens and Sweet Potato Puree |
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Slow Cooked Pork Belly, Mt. Ashby Rose Jus,
Cauliflower Puree, Crackling |
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| Dark Chocolate and Almond Torte, Raspberry Coulis, Vanilla Ice Cream |
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| Lavander Creme Brulee |
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| Bowral Tulips Festival |
Thanking GOD so much!
Mrs. Shirley Simmons
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